Housekeeping Isn’t For The Weak: A Good Recipe
Who couldn’t use another good recipe to add to their repetaur…I know I could. Here’s one from my Rival Crock Pot cookbook (I have the cookbook, but you can get all the recipes from this site!). Its easy and its oh so yummy!
Barbecued Pulled Pork Sandwiches
Ingredients: 2 1/2 lbs pork roast
1 14-oz bottle of your favorite barbecue sauce
1 tsp brown sugar
1 Tbs fresh lemon juice
1 medium onion, chopped
8 hamburger buns or hard rolls
Directions: Place the pork roast in the slow cooker. Cover; cook on Low for 10 to 12 hours or on High for 5 to 6 hours. Remove the pork roast from the stoneware, and pull the meat into shredded pieces. Pour out any liquid in the stoneware, and combine pork with the remaining ingredients in the slow cooker. Cook on High for 2 hours. Serve the barbecue pork on hamburger buns or hard rolls.
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November 16th, 2008 at 8:13 am
I LOVE my crock pot…and I’m always on-the-lookout for new recipes. Thanks for sharing this one and for posting that link. I’ll have to check it out.